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meal product

A food that:

  • Weighs at least 10oz per serving
  • Contains at least three 40g portions of food or combinations of food from two or more of the groups:
    • Bread / cereal / rice/ pasta
    • Fruits / vegetables
    • Milk / yogurt / cheese
    • Meat / poultry / fish / dry beans / eggs / nuts
  • Is not a sauce, gravy, condiment, relish, jam, jelly, syrup, breading, garnish, etc.